As spring approaches and the planting season begins, the number of farmers' calls to agronomists increases dramatically. At such times, the mobile phones of "IFODA" agronomists do not stop ringing for a moment. Our agronomists, having listened to the questions of clients, give the necessary recommendations to everyone, regardless of whether the land is one hectare or 100 hectares. They visit the land, write down the necessary works to be done on it, apply fertilizers, spray suspensions, and fight pests, and then hand them over. Today, we asked Oribjon Bazarov, an agronomist from Namangan, about his recommendations for preparing the land and planting crops before the season.

- Regardless of what crop is planted, it is better to prepare the land in the fall. This is because precipitation and frosts soak into the ground during the winter. After the frozen parts of the land thaw, they become soft. If you take this soft land, cultivate it with fertilizer, and plant crops, the harvest will be abundant. Crops planted in clefts will not yield a good harvest. There is also a proverb in the folk language: “If you plow the land, plow in the fall, if you don’t plow in the fall, plow in the spring.” If crops are planted in early spring, don’t forget to apply phosphorus fertilizer to the roots. Phosphorus is considered a more difficult fertilizer to dissolve. As the plant takes root, it slowly reaches the roots and dissolves. We have 47 different suspensions that increase the phosphorus demand of crops. For example, if we take “Anka super”, it helps the plant absorb nutrients around the roots after it is absorbed by the leaves of the crop.

If farmers and farm managers follow these recommendations, they will undoubtedly achieve the results they are looking for.