POTEX

POTEX

POTEX is an innovative liquid organic fertilizer made from natural components, which serves as an easily digestible nutrient source for plants. It also increases soil fertility by improving soil composition and stimulating the activity of microorganisms.

POTEX includes the following main components:

Organic - 30%: Designed for soil enrichment and its biological activation.

Organic Carbon - 16%: Strengthens soil structure, stimulates the vital activity of microorganisms, and increases the soil's ability to "breathe."

Total Nitrogen (N) - 1.5%: An essential element for enhancing vegetative growth and photosynthesis in plants.

Total Organic Nitrogen - 1.5%: The organic form of nitrogen, which ensures its stable storage in the soil and rapid absorption by plants.

Total Water-Soluble Potassium (K2O) - 4%:Potassium increases the strength of plant cells, improves the color of fruits, and gives them a large shape and attractive appearance.

Components Stimulating the Activity of Microorganisms:

It accelerates the development of beneficial microorganisms in the soil, which continuously maintains soil fertility.

Rapid digestion - active components are instantly absorbed, providing plants with energy.

Strengthening the root system - helps develop drought-resistant strong roots.

Stress resistance - protects against temperature fluctuations, drought, and diseases.

Improving crop quality - increases sugar content, improves product taste and commercial appearance.

Characteristics

Guaranteed Composition


%

Organic


30

Organic Carbon


16

Total Nitrogen (N)


1,5

Total Organic Nitrogen


1.5

Total Water-Soluble Potassium (K2O)


4

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IFODA

Consumption rate and application procedure

Crop Type Spray Method (L/ha) Drip Irrigation Method (L/ha)
Cotton, corn, sunflower, canola, etc. 1.0-2.0 5.0-10.0
Grains, grasses, and forage crops, etc. 1.0-2.0 5.0-10.0
Open-field vegetables 1.0-2.0 5.0-10.0
Greenhouse vegetables 1.0-2.0 5.0-10.0
Berries 1.0-2.0 5.0-10.0
Pome fruit trees 1.0-2.0 5.0-10.0
Stone fruit trees 1.0-2.0 5.0-10.0
Grapes 1.0-2.0 5.0-10.0
Citrus, olives, etc. 1.0-2.0 5.0-10.0
Flowers 0.5-1.0 5.0-10.0
Other crops 1.0-2.0 5.0-10.0

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