EVAX

EVAX

EVAX - Innovative Organic-Mineral Fertilizer for High Yield and Soil Fertility!

EVAX - A highly effective liquid organic fertilizer developed by IFODA AGRO KIMYO HIMOYA, specifically designed to enhance soil fertility, stimulate plant growth, and strengthen their immunity.

Thanks to a unique combination of organic carbon, amino acids, potassium, and alginic acids, EVAX provides plants with balanced nutrition at all growth stages and strengthens their natural immunity.

 

Guaranteed Composition and Importance for Plants

Organic matter - 45%

Improves soil structure, softens it, and increases moisture retention capacity.

Creates a favorable environment for the development of beneficial microorganisms.

Organic carbon - 17%

An important source of energy for the root system.

Stimulates photosynthesis and accelerates the formation of chlorophyll.

Activates the plant's metabolic processes.

Total nitrogen - 1.5% (in organic form)

It has an important effect on the synthesis of leaves, stems, and proteins.

Being in organic form, it does not cause soil salinization and is evenly distributed and assimilated by plants.

Water-soluble potassium - 5%

Strengthens plant cell walls, making them resistant to drought, cold, and diseases.

It accelerates the entry of water and nutrients into cells.

Accelerates fruit ripening, making fruits juicy and strong.

Alginic acid - 0.2%

It is obtained from marine algae and increases the soil's water retention capacity.

Strengthens the root system, increasing the resistance of plants to stress.

It contributes to the rapid absorption of nutrients.

Total amino acids - 2%

Helps plants grow and develop quickly.

It accelerates the recovery process after stress such as drought, freezing, and transplantation.

Stimulates the synthesis of enzymes and proteins, which leads to increased yields.

pH - 4-6

Due to its optimal pH, it operates effectively in various soils.

Improves nutrient absorption.

 

Main advantages of EVAX

Improves soil structure - Loosens, increases air permeability, strengthens moisture retention capacity.

Strengthens the root system - Helps seedlings and young plants take root quickly.

Increases stress resistance - Protects plants from drought, cold, salinization, and nutrient deficiency.

Activates photosynthesis and accelerates growth - Organic carbon and amino acids increase chlorophyll production.

Increases yield and product quality - Makes fruits bigger, juicy, and rich in vitamins.

Reduces the consumption of mineral fertilizers - Due to the high content of organic matter, nutritional efficiency increases.

Environmentally safe - Safe for soil and water bodies without harmful chemical compounds.

 

EVAX Which crops are suitable?

Vegetable crops - They accelerate the growth of tomatoes, cucumbers, peppers, cabbage, carrots, and other vegetables, increasing the quality of the harvest.

Fruit trees - Apples, peaches, apricots, cherries, citrus fruits - increase the sweetness and volume of fruits.

Grain crops - Wheat, barley, corn, rice - increase stress resistance and improve yield density.

Technical crops - oilcake, cotton, soybeans, sugar beet - increase the amount of fat, protein, and sugar in the crop.

 

Conclusion

EVAX is a powerful organic-mineral fertilizer that increases soil fertility and yields!

Characteristics

GUARANTEED COMPOSITION:


%

Organic matter


45

Organic carbon


17

Total nitrogen


1,5

Total organic nitrogen


1,5

Common water-soluble potassium


5

Alginic acid


0,2

Common amino acid


2

pH


4-6

Select quantity

Video review

IFODA

Consumption rate and application procedure

Crop Type Spraying (l/ha) Drip Irrigation (l/ha)
Industrial crops (cotton, maize, soy, tobacco, sunflower, sugar beet, and others) 1.0-1.5 3.0-7.0
Cereal crops (wheat, barley, peas, millet, and others) 1.0-1.5 3,0-7,0
Greenhouse vegetables (tomato, pepper, eggplant, cucumber, beans, melon, watermelon, onion, potato, strawberry, and others) 0.5-1.0 3,0-7,0
Open-field vegetables (tomato, pepper, eggplant, cucumber, beans, melon, watermelon, onion, potato, strawberry, and others) 1.0-1.5 3,0-7,0
Winter vegetables (cauliflower, green onion, spinach, lettuce, and others) 1.0-1.5 3,0-7,0
Melon, watermelon, pumpkin, and others. 1.0-1.5 3,0-7,0
Orchard (nursery), landscape crops, and others 1.0-1.5 3,0-7,0
Fruit trees (apple, pear, apricot, peach, cherry, quince, sweet cherry, almond, grape, olive, citrus fruits, pistachio, and others) 1.0-1.5 3,0-7,0
Other crops 1.0-1.5 3,0-7,0

 

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