Due to the amino acid complex, micronutrients are quickly absorbed by plants in various stressful conditions (heat, cold, wet periods). This ensures steady growth of crops and eliminates issues that may arise from micronutrient deficiencies.
Characteristics
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| Crop Type | Spraying Rate (l/ha) | Drip Irrigation Rate (l/ha) |
|---|---|---|
| Cotton | 0.5-1.0 | 3.0-10.0 |
| Wheat, Barley, Rice | ||
| Tomatoes, Peppers, Eggplant, Cucumber | ||
| Strawberry | ||
| Watermelon, Melon, Pumpkin | ||
| Grapes, Kiwi | ||
| Banana | ||
| Hazelnut, Walnut, Pistachio | ||
| Citrus Fruits | ||
| Seed and Stone Fruits | ||
| Corn, Sunflower | ||
| Potato, Sugar Beet, Carrot | ||
| Onion, Garlic | ||
| Beans, Chickpeas, Barley | ||
| Winter Vegetables (lettuce, spring onions, cabbage, etc.) | ||
| Herbs-Landscape Plants | ||
| Other Crops |
